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How To Control Temp In Offset Smoker. If you notice it is dying down and the temperature is dropping then add another chunk of wood. 3112017 When it reaches between 225-275F put the food youre smoking on the grill and close the lid. So stick with adjusting the inlet vents for now. 28102019 How Do You Control The Temperature On An Offset Smoker.
7082018 On most grills and pits you control temperature mainly by controlling the intake damper. 31122007 Dont worry about the smokestack damper. I use charcoaloak in my highland right now and while it works good the temps do fluctuate a lot. Some smokers come with ready-built water pans but if yours doesnt then dont worry. This can cause other issues with smoke and the quality of your fire that will not be good for your food. What is Thin Blue Smoke.
The device allows the user to set a lower temperature bound ie.
Soon you will know your smoker well enough to know how open or closed it will need to be. Airflow and the size of your fire. 31122007 Dont worry about the smokestack damper. What is Thin Blue Smoke. If you close the intake vent entirely while keeping the outtake open you will still starve the fire and put it out. 21022019 To control the temperature there is a vent on the side of the fire box and the chimney can also be opened and closed. This can cause other issues with smoke and the quality of your fire that will not be good for your food. Sudden changes in temperature as well as long exposure to heat can dry out food. Flue vent or chimney has two jobs. Soon you will know your smoker well enough to know how open or closed it will need to be. For tips on how to adjust the vents on your offset smoker to control the cooking temperature scroll down.
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